Stamoulou Ioanna

Ioanna Stamoulou was born in Athens. A culinary journalist, mother and cook, and lover of the art of confectionery, she researches, writes and creates recipes. She was editorial director of Olive Magazine (Greece) from 2007 to 2017. In 2013 Ioanna launched her own site – www.sweetly.gr
– where she unfolds her passion for traditional Greek confectionery. Author of Flavor Magic, she has also written four recipe books for a leading company.
Instagram @ioannastamoulou